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How to Make Speedy Tomato gravy

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Tomato gravy

Before you jump to Tomato gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

Healthy eating is nowadays much more popular than before and rightfully so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make a few small changes that can start to make a good impact on our daily eating habits.

You can get results without removing foods from your diet or make substantial changes immediately. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won't feel the need to revert to your old diet.

Hence, it should be fairly obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to tomato gravy recipe. To cook tomato gravy you need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Tomato gravy:

  1. Take 2 of large tomatoes.
  2. Get 1 of onion.
  3. Get 1 of green pepper.
  4. Prepare 1 of knorrox chicken cube.
  5. Prepare 2 tbsp of barbecue spice.
  6. Provide 4 tbsp of rich oxtail powdered soup.
  7. Prepare 2 tbsp of monkey gland sauce.
  8. Prepare 3 tbsp of tomato sauce.
  9. Use 4 tbsp of oil to fry.
  10. Take 1 tablespoon of rajah curry powder.

Steps to make Tomato gravy:

  1. Grate onion and green pepper.
  2. Pour oil into a pan and fry onion and green pepper add ginger and garlic.
  3. Add rajah and knorrox cube.
  4. Add tomato let cook for 10 minutes.
  5. Then add monkey gland and tomato sauce add your soup(pour water and add your soup and stir) simmer for 10 minutes.
  6. Serve with pap and wors.
  7. Bon appetit.

The tomato gravy is also an excellent way to use garden-fresh tomatoes. Bacon drippings or butter and flour make the roux for this simple tomato gravy. Serve the gravy over freshly baked biscuits , mashed potatoes , rice, or pasta. Tomato gravy would be a healthier alternative rather than sausage gravy. This can be paired on top of country fried steak, chicken, or just biscuits.

If you find this Tomato gravy recipe valuable please share it to your close friends or family, thank you and good luck.

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